Tag: Salad recipes

Recipes, Techniques

Moghrabieh Salad

Legume & grain salads are perfect for Ramadan meals.  Cook up a huge pot of beans, grains and use it in a variety of soups and salads, combined with simple dressings and vegetables. Take one is this salad, take two is a soup using much the same ingredients. I particularly like this salad for the […]

Recipes

Four (4) ideas for Poached Chicken

Remember that easy to make poached chicken? Here are a few ways you should be using it. Thank me later 🙂 Just think Soup it! Sauce it!  Bake it!…or something along those lines. There are a million other ideas, but here are just four of them. Tip: To warm up a pack of cold/ frozen chicken, I […]

Nigerian Cuisine, Recipes

Re-imagining Nigerian Cuisine: Cassava & Coconut Salad

My obsession with re-imagining Nigerian cuisine often begins with street food. The end? Dishes with de- and re-constructed ingredients, new techniques applied to familiar flavours and more. Last August, I discovered cooked cassava shreds/ chips, also called Bobozi, Mbrakasi in the east and south of Nigeria. This popular street snack is sold with chunks of fresh coconut. This version sold […]