Wordless Wednesday: I Heart Potatoes

by Kitchen Butterflyon April 27, 2011
[wpurp-searchable-recipe]Wordless Wednesday: I Heart Potatoes – – – [/wpurp-searchable-recipe]

Linguine Con Sarde

by Kitchen Butterflyon April 25, 2011
See how quickly things change. One minute I haven’t cooked fennel in ages…and another, I’m breaking open the liqueur cabinet and putting out the brand new bottle of Pernod (which intensifies the anise-seed flavours of fennel), to good use in a weeknight dinner that uses up my homemade ‘tinned ‘sardines and leads to the great […]

Sarde Con Olie – Homemade ‘Tinned’ Sardines in Oil

by Kitchen Butterflyon April 21, 2011
Necessity is the mother of invention. Except you’re a foodie. Then invention becomes necessary.

Easter Egg Lamington Cake Pops…That Were Not!

by Kitchen Butterflyon April 17, 2011
Rhema. The revelation word. A-ha moments – they happen every day. Simple statements filled with deep insights which cause one to take pause and reflect.

Daring Cooks April Challenge: Edible Savoury Containers

by Kitchen Butterflyon April 14, 2011
After Masterchef Australia on my TV watch list… a close second is ‘Desperate Housewives’. To think that for so long, I ignored it, till my husband got the DVDs from the video club a few months ago and we watched every episode of the last season, every night.

Alvin’s Drunken Chicken

by Kitchen Butterflyon April 10, 2011
Drunken chicken.

Wholegrain Bread Baking with Spelt

by Kitchen Butterflyon April 6, 2011
False confidence. False humility. They all point to the same thing.

My Favourite Things: Spring

by Kitchen Butterflyon April 1, 2011
Raindrops on roses and whiskers on kittens Bright copper kettles and warm woolen mittens Brown paper packages tied up with strings These are a few of my favorite things Cream colored ponies and crisp apple strudels Doorbells and sleigh bells and schnitzel with noodles Wild geese that fly with the moon on their wings These […]