This weekend’s treasure hunt in the world of deliciousness (aka catching up with blog reading) led me to Debi’s supercool Meyer Lemon dust: no reference to sweeping lemons off the street either.
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Feasting on Art, with Pumpkin icecream and Lemonettes
Nostalgia: A bittersweet yearning For days gone by…
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A tale of lemons and peaches
I actually started writing this post a few days ago and am only just finishing it off! Saturday night’s dinner…and sunday morning’s brekkie. You must think I’m obsessed with all things French. And maybe Italian. First it was the Tarte Tatin and then the Caprese millefeuille and now it’s the Clafoutis. Anyway, I’m in London this week, as...