On Food & Design – The Basics of Food Plating

by Kitchen Butterflyon February 15, 2016
Because we eat with our eyes. Since I got my Samsung Note 5, I’ve been encouraged to draw my ideas. Thanks to Chef Fregz who showed me how.  What the stylus and phone help with is visualizing the possibilities, on the go – you can erase, check, sketch, add notes and do much more. The […]