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FRESHLY SERVED
 

Black Sesame Seed Puff Puff

by Kitchen Butterflyon October 29, 2018
Because beniseed [sesame] seeds have their DNA and birthplace in Africa so really this is a happy marriage, a homecoming of sorts. I love the nuttiness of toasted sesame seeds – brown and black, and every colour in between. I like to top my salads with them, eat sesame snaps, drizzle their oil in my dips […]