Cook up a range of treats, from a Guinness caramel to some ‘green sauce’. And hope you find the 4-leaf clover 🙂 Recipes Guinness Caramel Sauce Guinness Clover Rolls Chocolate Guinness Cake Fish & Scent leaf blinis Green chili bagels Palm wine with Guinness Arancini What are you doing today?
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Green-White-Green Recipes for Irish St-Patrick’s Day and Nigerian Independence Day (In October :)
Here are a few green-white-green recipes to set you on your merry October 1st menu way. Enjoy. Starters Deep Fried Green beans Scent Leaf Dip Ube’camole Scent leaf Blinis with fish Salads & Sides Sauteed Greens Grilled corn scent leaf coconut cream Garden Egg Salad and more Farofa Main Scent Leaf curry Pounded Yam and […]
Happy Paddy’s Day: Scent Leaf Blinis with Flaked Fish
I had a good plan to pair this with a Guinness – Palm wine concoction but I spread shards of glass and malted black liquid on some cream tiles this evening instead. A bag delicately held, mindlessly dropped and dreams and thoughts are dashed. Oh well, one less thing to make 🙁 and on to […]
Baking with Guinness: Four-Leaf Clover Rolls
If four-leaf clovers are the plants of luck Then four-leaf clover rolls are the breads of good fortune Full of Guinness goodness, and the nuttiness of dark rye Sweetened with maple, brown sugar Softened with milk and eggs These are the perfect celebration of Paddy (Paddy, a word in Nigeria which means friend) […]
The Preview to St Patrick’s Day: Guinness Caramel Sauce
Guinness on my mind. For I am seeking ‘things I have in common with….’ The Irish. You know, in honour of Paddy. And his day. And one of those things would be Guinness. (PS: Dark chocolate and coffee lovers will adore this sauce. More on that later) And Nigeria would be the first country outside […]
Green Chile Soft Pretzels For St Patrick’s Day
This post is a tribute to St Patrick, the saint I’ve never met.