Weekend Wonders: Nigerian Gin Peppers

by Kitchen Butterflyon November 2, 2013
Hot. Spicy. Fearing naught. Seeking adventure. Discovering heritage. Ian McCall writes so eloquently of the Nigerian groundnut pyramids in his memoirs ‘Sweet Pass Kerosene’, his personal history and memories of Nigeria. He makes mention of sherry and gin peppers and this weekend wonder is born. A weekend wonder that sees a hot sauce that uses Gin […]

Thai ‘Rainbow’ Sriracha Sauce

by Kitchen Butterflyon February 15, 2011
I have a dream…………