I love chia seeds in bakes and in the famed chia seed pudding.
Chia seed pudding plays on the unique gelling quality of the seeds when soaked in liquid – they form a thick, tapioca-like mix that makes a paplike nutty pudding.
This combination works a treat – mango puree with a delightful homemade coconut milk chia seed pudding.
What you need?
Mango puree. Tick
Time. Tick. All of 20 minutes.
Wow factor? 100%.