Month: May 2010

Drinks, Recipes

Roasted Rhubarb Limeade

The prospect of S’mores fired her up intensely. From deep in her belly, she longed to stoke a fire, so its rising flames and cackling sounds could warm her and melt her ‘mallows till they softened and oozed their sugary goodness onto some good grahams. And the chocolate would quickly follow, it too melting in […]

Baking, Events

Matcharons and Midnight feasts

My most loved stories and books as a child were all written by Enid Blyton. My sisters could well say the same. We sought book after book after book from Famous Five to Secret Seven, culminating in the adventures at St Clare’s and Malory Towers. The one thing I loved the most and still remember […]