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Pan Breads, by Puff Puff

by Kitchen Butterflyon October 25, 2016
What do you do when you have left over puff puff batter that you consider too sour for…puff puff? You make pan bread – batter fried in lightly oiled pans till they cook, crepe like/ pancake like. On rare occasion, I have leftover puff puff batter. Batter because it is ‘pourable’, not dough which is […]