Posts Tagged ‘Eton Mess’
Layers. Last of the season’s mangoes. Fruit. Cream. Whipped gently with sugar. Meringues. Fruit puree. Lime. Done. Got that?
In most parts of the world, the leaves are turning, the days are getting shorter and it’s a fresh 14 degrees or so. Pumpkins and all things orange, russet and gold are the rage. Desserts too are the norm – pumpkin pies and apple tarts, custards, puddings and heartwarming eats. In Nigeria, some leaves are turning but the days stay the same. There are no […]
…of failed Macs I’ve never made meringues, but with my leftover egg whites from my Mac disaster, I decided to try them, not much to lose.
Macaron buddies, if you’ve ever had disasters whilst macaron-making; this is your moment of joy! Look no further for you will no longer have to bin them or eat them grudgingly or be annoyed at how cracked up they are.