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Friday Cocktails – Soursop with Coconut & Cardamom

by on August 7, 2015
 

This is beautiful. Really beautiful in a rich, creamy, totally tropical delight.

A few ingredients and you’re well on your way to whipping up a delight.

I’ve gone for fresh ingredients here – soursop, hand peeled; fresh coconut and lime juice but you could very well make your own cocktail with store-bought ones – cans of soursop juice, some ‘Malibu’ or other coconut liqueur.

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{How to process Soursop}

{How to make Soursop cream}

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If you don’t have any Disaronno, add a drop or two of almond extract to your mix. 

Either way, finish with a squeeze of fresh lime juice. 

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Soursop with Coconut & Cardamom
Serves 2
A creamy, tropical drink of soursop, spiced with complex flavours of cardamom, coconut and lime


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Prep Time
10 min

Total Time
10 min

Prep Time
10 min

Total Time
10 min

325 calories
27 g
0 g
3 g
1 g
3 g
458 g
56 g
21 g
0 g
0 g

Nutrition Facts
Serving Size
458g

Servings
2

Amount Per Serving
Calories 325
Calories from Fat 28

% Daily Value *

Total Fat 3g
5%

Saturated Fat 3g
14%

Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%

Sodium 56mg
2%

Total Carbohydrates 27g
9%

Dietary Fiber 5g
19%

Sugars 21g
Protein 1g
Vitamin A
0%
Vitamin C
39%
Calcium
3%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Ingredients
  1. 1 cup soursop pulp
  2. 3/4 cup water
  3. 1/4 cup coconut chunks (or appropriate amount of coconut rum/liqueur, to taste)
  4. 4 - 6 whole green cardamom pods
  5. 1/4 - 1/2 cup vodka
  6. 1/8 - 1/4 cup Disaronno, or almond extract to taste
  7. White/ light brown granulated sugar, to taste
  8. Fresh lime juice, to taste
  9. Ice, to serve
Instructions
  1. Blend soursop pulp, coconut, cardamom pods together
  2. Pass through a strainer to remove pulp, bits, fibre
  3. In a blender, or cocktail shaker combine strained soursop mixture, a tablespoon or two of sugar and lime juice, till mixed through
  4. Pour into glasses, finish with ice and fresh lime juice
  5. And oh, an umbrella, because you've channeled your inner tropical child and sun. Peace out
Notes
  1. The ingredient proportions are only a guide - use them to create your perfect blend
beta
calories
325

fat
3g

protein
1g

carbs
27g

more

Kitchen Butterfly http://www.kitchenbutterfly.com/

 You won’t regret it.

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