Where do we start? With my fave beer recipe, obviously. Or fave two. Or ten.
A delightful combo of Beer and ‘soft drink’ – from lemon-lime soda to Apple juice, also known as Radler.
Chili Beer Sauce
What more can I say? Beer and peppers in a hot sauce? Yum.
Guinness Caramel Sauce
A delightful, rich sauce that combines toffee flavours with the depth and slight bitter of stout. Great with churros.
Guinness Bread Rolls
The flavours of Guinness play up well in slightly chocolatey bread. Quite nice too.
Beer Ice Cream Float
Beer. Ice cream. Good night. Same principle as a Root Beer float.
And for the fun of it, I’ll include a recipe for Beer Can Chicken, which is roast/ barbecued chicken with a can of beer plugging its cavity that is supposed to yield moist, flavourful chicken.
Some people consider this a great idea – others not. See Recipe and comments on food52.com for a full discourse.
And if you want more, food52.com has 423 ‘beer’ recipes.
Knock yourself out.