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	<title>Comments on: Feasting on Art Recipe Contest: Strawberry and Balsamic Sorbet in Lemon Shells</title>
	<atom:link href="http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells</link>
	<description>Nigerian Food Blog Showcasing World Flavours, Bite by Bite</description>
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		<title>By: How to make vanilla powder &#124; Kitchen Butterfly</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-5706</link>
		<dc:creator>How to make vanilla powder &#124; Kitchen Butterfly</dc:creator>
		<pubDate>Sat, 12 Jun 2010 06:51:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-5706</guid>
		<description>[...] And you could also go down the route traditional and use in your cakes and bakes. And coffees and teas and chocolates. And ices and sorbets. [...]</description>
		<content:encoded><![CDATA[<p>[...] And you could also go down the route traditional and use in your cakes and bakes. And coffees and teas and chocolates. And ices and sorbets. [...]</p>
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	<item>
		<title>By: LoveFeast Table</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4741</link>
		<dc:creator>LoveFeast Table</dc:creator>
		<pubDate>Mon, 26 Apr 2010 23:38:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4741</guid>
		<description>Wow!  Great pics and recipe!!  Thanks for visiting LoveFeast Table!  I see now that you have Lemon Zest, as well! :)
Cheers! Chris Ann</description>
		<content:encoded><![CDATA[<p>Wow!  Great pics and recipe!!  Thanks for visiting LoveFeast Table!  I see now that you have Lemon Zest, as well! <img src='http://www.kitchenbutterfly.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
Cheers! Chris Ann</p>
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	<item>
		<title>By: kitchen therapy: i scream, you scream. . . &#171; Our supper is plain but we are very wonderful.</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4620</link>
		<dc:creator>kitchen therapy: i scream, you scream. . . &#171; Our supper is plain but we are very wonderful.</dc:creator>
		<pubDate>Tue, 20 Apr 2010 18:50:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4620</guid>
		<description>[...] Strawberry Balsamic [...]</description>
		<content:encoded><![CDATA[<p>[...] Strawberry Balsamic [...]</p>
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		<title>By: Jeanne @ Cooksister!</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4604</link>
		<dc:creator>Jeanne @ Cooksister!</dc:creator>
		<pubDate>Mon, 19 Apr 2010 16:50:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4604</guid>
		<description>What an inspired presentation - love the combination of flavours too.  And I *love* the surfing pic!!</description>
		<content:encoded><![CDATA[<p>What an inspired presentation &#8211; love the combination of flavours too.  And I *love* the surfing pic!!</p>
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	<item>
		<title>By: Sasa</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4463</link>
		<dc:creator>Sasa</dc:creator>
		<pubDate>Tue, 13 Apr 2010 18:59:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4463</guid>
		<description>SO pretty! I once worked in a kitchen where we served a dessert in eggshells - I&#039;m a great fan of &quot;natural crockery&quot; for want of a better phrase.
Glad you got in to Barbados without a visa ;P It looks like good times! I&#039;m DESPERATE for some sun here in Austria and I don&#039;t mean the thin watery kind either.</description>
		<content:encoded><![CDATA[<p>SO pretty! I once worked in a kitchen where we served a dessert in eggshells &#8211; I&#8217;m a great fan of &#8220;natural crockery&#8221; for want of a better phrase.<br />
Glad you got in to Barbados without a visa ;P It looks like good times! I&#8217;m DESPERATE for some sun here in Austria and I don&#8217;t mean the thin watery kind either.</p>
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	<item>
		<title>By: Alli</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4406</link>
		<dc:creator>Alli</dc:creator>
		<pubDate>Sun, 11 Apr 2010 10:09:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4406</guid>
		<description>Looks like you were having fun, I just love the surf too!</description>
		<content:encoded><![CDATA[<p>Looks like you were having fun, I just love the surf too!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joanne</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4358</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Thu, 08 Apr 2010 02:43:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4358</guid>
		<description>It looks like you had an awesome vacation!

Strawberries and balsamic are like a match made in heaven.  I love the lemon cups.  How gourmet!</description>
		<content:encoded><![CDATA[<p>It looks like you had an awesome vacation!</p>
<p>Strawberries and balsamic are like a match made in heaven.  I love the lemon cups.  How gourmet!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Feasting on Art Recipe Contest Results &#187;Feasting on Art</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4166</link>
		<dc:creator>Feasting on Art Recipe Contest Results &#187;Feasting on Art</dc:creator>
		<pubDate>Sat, 03 Apr 2010 08:34:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4166</guid>
		<description>[...] as I absolutely adore lemon curd!  For a refreshing palate cleanser look to Ozoz&#8217;s blog Kitchen Butterfly for a refreshing strawberry sorbet cleverly served in a [...]</description>
		<content:encoded><![CDATA[<p>[...] as I absolutely adore lemon curd!  For a refreshing palate cleanser look to Ozoz&#8217;s blog Kitchen Butterfly for a refreshing strawberry sorbet cleverly served in a [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Gourmet Traveller</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4111</link>
		<dc:creator>Gourmet Traveller</dc:creator>
		<pubDate>Thu, 01 Apr 2010 08:28:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4111</guid>
		<description>Um, yum! That sorbet looks delicious!</description>
		<content:encoded><![CDATA[<p>Um, yum! That sorbet looks delicious!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alta</title>
		<link>http://www.kitchenbutterfly.com/2010/03/26/feasting-on-art-recipe-contest-strawberry-and-balsamic-sorbet-in-lemon-shells/comment-page-1/#comment-4103</link>
		<dc:creator>Alta</dc:creator>
		<pubDate>Wed, 31 Mar 2010 18:27:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenbutterfly.com/?p=2817#comment-4103</guid>
		<description>What a delicious blend of tart and sweet - and as always, a gorgeous presentation!</description>
		<content:encoded><![CDATA[<p>What a delicious blend of tart and sweet &#8211; and as always, a gorgeous presentation!</p>
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