Comments on: Rainbow Lamingtons a la Fondue…..

By: Emma @CakeMistress

Emma @CakeMistress — Sat, 06 Feb 2010 04:15:23 +0000

Ooh yummo! Nice twist on the Aussie Lamington. Particularly love the idea of a delicious filling in the middle of it.

Megan @ FeastingonArt — Wed, 03 Feb 2010 12:26:42 +0000

Hurray for Lamingtons for Australia Day!! They look wonderful!

Conor @ HoldtheBeef — Mon, 01 Feb 2010 14:28:06 +0000

These look so delicious. Great idea, and I love the hand photographs!

shayma — Sun, 31 Jan 2010 15:36:05 +0000

they are beautiful, Ozoz. i especially like the rose you have added in the photos. x shayma
ps i agree with Zurin! xxxxoooo

neil — Fri, 29 Jan 2010 20:23:49 +0000

Absolutely fabulous work! I hereby grant you honorary Aussieship.

Haven’t had one of these babies in a long time, love your fondue idea, really cool.

Devaki — Fri, 29 Jan 2010 15:07:29 +0000

What a wonderful way to engage the entire family & little kids too!

And I love the way you’ve taken the concept and applied it to so many wonderful eats!

Love it!

An Australian Dessert, Easy and Fun to Make with Kids | Nibblers — Fri, 29 Jan 2010 03:17:44 +0000

[...] From Kitchen Butterfly [...]

My Carolina Kitchen — Thu, 28 Jan 2010 19:19:34 +0000

I am staring at your photos in awe. These babies are beyond gorgeous. They are show stoppers for sure. Wow.
Sam

Mowie @ Mowielicious.com — Thu, 28 Jan 2010 18:50:14 +0000

Yay Oz! I love your gorgeous rainbow lamingtons!

Erica — Thu, 28 Jan 2010 18:17:26 +0000

Those look wonderful! Love the colors.